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Sabine olive : ウィキペディア英語版 | Sabine olive
The Sabine is a cultivar of olives grown primarily in Corsica. In the Balagne region of Haute-Corse it is the main variety. The olive yields an exceptionally high amount of oil; more than 30%. Vulnerable to certain biological pests, it is relatively tolerant of cold. The Sabine olive variety should not be confused with the olive oil produced in the Sabina region of Italy. ==Extent and synonyms== The Sabine is primarily grown in the Balagne region of Haute-Corse, where it is the main variety. It is known under a number of different names locally, including Aliva Bianca, Biancaghja and Capanacce.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Sabine olive」の詳細全文を読む
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